Flavours of Israel
Cooking demonstration by Chef Efrat Karin Gurman
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JNF Regional Ontario
JNF Future London presents: Flavours of Israel - a cooking demonstration by Chef Efrat Karin Gurman.
Effie Gurman is from Arad, Israel. She is currently immersed in the culinary world of the hospitality industry; Effie brings a unique blend of warmth and expertise to every encounter. Effie's heart lies in the art of cooking, a love that adds a distinctive flavour to both work and life.
Join us to acquire new skills in preparing Israeli cuisine!
Event Details:
Sunday, March 03, 2024, at 6 p.m. at the London JCC Lounge Room.
Following the cooking demonstration, enjoy a delectable dinner featuring falafel, hummus, Israeli salads, wine, dessert, and more!
Open to young adults ages 22-40 (always with rounded edges! We will not be checking IDs)
Secure your spot at a special early bird rate of $25, available until February 16th.
After the early bird offer expires, the regular cost per person is $36.
Optional donations are welcomed.
All proceeds from this event will go towards rebuilding projects on Kibbutz Kissufim & planting a Memorial Forest, within the Be'eri Forest, to honour the 1, 200 lives lost on Oct 7.
We are SOLD OUT! Looking forward to seeing you in the future!
